Monday, August 2, 2010

Salmon to the rescue

Today I didn't have much of an appetite. Maybe because I didn't have to go to work and slept in sorta late. I snacked on some Walnuts before my afternoon class of Turbo Kick and then had a Grilled Salmon Salad for dinner. 

Simple Gilled Salmon Salad recipe: Season 4 oz raw Salmon with seafood seasoning, pepper and salt, throw it on the George Foreman.   Grab a plate and throw on a few handfuls of Ready Made Salad and chopped Cherry Tomatoes.   Add the grilled salmon while it's still hot.  Sprinkle a tablespoon of thousand island dressing over the salad.  Total Calories:  Approx. 335

No comments:

Post a Comment